BEST Thai Food In The PHX East Valley!

Chon Thai Food: Alma School & Warner.  MAP-

Chon Thai Food welcomed me with the charm of an authentic Thai street food experience. The unassuming setting and bustling atmosphere spoke volumes about its commitment to genuine flavors. The Pad See Ew emerged as a crowd favorite, featuring wide rice noodles stir-fried to perfection with a rich combination of soy sauce and tender slices of beef. It’s a comforting dish that transports diners to the bustling streets of Thailand.

Favorite Dishes: Pad See Ew, Drunken Noodles & Pineapple Fried Rice.  

Ta Lew Thai Bistro:  MAP

2 locations!  Ta Lew Thai Bistro charmed me with its cozy atmosphere and a menu that celebrated the diverse influences within Thai cuisine. The Pad Prik King, a stir-fry with red curry paste and kaffir lime leaves, showcased the chef’s skill in creating bold and aromatic dishes. Ta Lew Thai Bistro’s commitment to using fresh, locally-sourced ingredients added a layer of authenticity to an already delightful culinary experience.

Favorite Dishes: Green Curry Beef!  Just trust us!

5 R Cha Bistro:  MAP

My visit to 5 R Cha Bistro was a journey into refined Thai cuisine set against a backdrop of modern elegance. The restaurant’s contemporary atmosphere was matched only by the sophistication of its dishes. The Crispy Basil Duck stole the show, with its perfectly crispy exterior and succulent duck meat, elevated by the aromatic blend of Thai basil. 5 R Cha Bistro effortlessly combines traditional flavors with a touch of culinary artistry.

Thai Patio:  MAP

Nestled in the heart of the East Valley, Thai Patio impressed me with its inviting ambiance and commitment to authenticity. The Tom Yum Soup, a Thai classic, stood out as a flavorful masterpiece. Bursting with the zesty combination of lemongrass, lime, and chili, it showcased Thai Patio’s dedication to crafting dishes that transport diners to the vibrant streets of Bangkok. The soup’s bold and invigorating flavors left a lasting impression.  

Favorite Dishes: Red Curry, Green Curry and Tom Kha Soup!

Thai Kitchen:  MAP

Thai Kitchen captured my heart with its warm and welcoming atmosphere and a menu that pays homage to traditional Thai flavors. The Green Curry Chicken emerged as a standout dish, featuring tender chicken bathing in a rich and aromatic green curry sauce. The balance of spice and creaminess showcased Thai Kitchen’s commitment to delivering an authentic Thai dining experience in the heart of the East Valley.

Favorite Dishes:Panang Chicken Curry and Pad Thai!

Tum Nuk Thai:  MAP

Tum Nuk Thai stood out as a culinary gem with its bold flavors and inviting ambiance. The Pad Kra Prow, a spicy basil stir-fry, showcased the chef’s skill in balancing heat and aromatic spices. The dish, featuring your choice of protein, was a delightful explosion of flavors, making Tum Nuk Thai a must-visit for those seeking an authentic and memorable Thai dining experience.

Favorite Dishes:Tom Kha is a MUST, Pad Thai and Panang Curry

Nunthaporne Thai Cuisine:  MAP

A visit to Nunthaporne Thai Cuisine was a journey through the diverse regional flavors of Thailand. The Massaman Curry, a rich and aromatic stew with tender meat and potatoes, exemplified the restaurant’s commitment to traditional cooking methods and premium ingredients. The dish offered a taste of Southern Thai cuisine, making Nunthaporne Thai Cuisine a destination for those seeking authenticity and culinary heritage.

Favorite Dishes:Green Curry, Massaman Curry and Pad Thai!

Yupha’s Thai Food:  MAP

Yupha’s Thai Food emerged as a culinary haven, blending sophistication with the rich flavors of Thai cuisine. The standout dish was the Drunken Noodles, a spicy and savory stir-fry that tantalized the taste buds. The wide rice noodles were expertly paired with a medley of fresh vegetables and protein, showcasing Yupha’s dedication to delivering an exceptional Thai dining experience in the East Valley.

Favorite Dishes:Drunken Noodles, Pad Thai and Pineapple Fried Rice

Charm Thai:  MAP

Charm Thai charmed me with its warm and welcoming atmosphere, reflecting a genuine passion for Thai culinary artistry. The Thai Boat Noodles, a flavorful and aromatic noodle soup, stood out as a testament to the restaurant’s commitment to traditional recipes. The dish’s complexity of flavors and attention to detail made Charm Thai a delightful destination for those seeking a true taste of Thailand.

Favorite Dishes:Tempura Coconut Shrimp, Drunken Noodles & Crunchy Spring Rolls!

Thai Plates:MAP

Thai Plates impressed me with its fusion of traditional Thai flavors and contemporary creativity. The Mango Sticky Rice, a beloved Thai dessert, was a sweet finale to a culinary journey. The dish showcased perfectly ripe mangoes paired with sticky rice and drizzled with coconut milk, providing a deliciously satisfying conclusion to a meal filled with inventive and flavorful dishes.

Favorite Dishes:Pad See Ew and Pad Woon Sen!

Cafe de Bangkok:  MAP

Cafe de Bangkok is hands down our FAVORITE Thai Restaurant in the PHX East Valley!  If you haven’t tried it, I’m sorry….Your missing out!  Cafe de Bangkok welcomes you with its inviting ambiance, amazing SERVICE and extensive menu of authentic Thai flavors. Our standout dish is the Massaman Curry, a rich and flavorful curry with a perfect balance of sweetness and spice. The dish exemplified Cafe de Bangkok’s dedication to delivering consistently high-quality and delicious Thai cuisine, making it a go-to destination for enthusiasts of East Valley’s best Thai offerings.